Yoghurt with mango & blueberries
25 November 2010
Start your day with this healthy and delicious yogurt
Ingredients for 4 persons:
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1 Nature's Pride Ready-to-Eat mango
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100 g blueberries
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½ l Turkish or Greek yogurt
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100 g crunchy muesli
Additional need: 4 small bowls
Preparation:
It is highly recommended to cut a mango with a mango slicer to remove the seed. If you don’t have a mango slicer, hold the mango lengthwise and cut the fruit on both sides, as closely as possible of the seed. From here, peel and cut the fruit into pieces. Wash the berries and pat dry with a paper towel. Mix the pieces of mango and the berries together. Divide the yogurt over the 4 bowls and add the muesli and fruit.
Preparation time: 15 minutes ±
