Lemongrass

Lemongrass

  • +Description

    Lemon grass is a long thick grass with leaves at the top and root end. Lemon Grass is native to India, Sri Lanka and Egypt. Lemon grass has a sour but fresh lemon flavour and is commonly not eaten raw. Pieces of lemongrass are added to a dish to give it a fresh bite.

  • +Availability

    Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
    Available Available Available Available Available Available Available Available Available Available Available Available

    Lemongrass is available from Thailand and Israel.

  • +Main nutrients

    Copper , Folate, Iron, Manganese, Magnesium, Potassium, Protein, Vitamin C and Zinc.

Main varieties

  • Lemongrass

    Lemongrass

    Lemon grass has a sour but fresh lemon flavour and is commonly not eaten raw. Pieces of lemongrass are added to a dish to give it a fresh bite.

    View Lemongrass

Preparation

Preparation

Dried lemon grass does not need any preparation. Fresh lemon grass should be washed before adding it to a dish.

Consumption

Lemon Grass is used fresh or dried in recipes. It is used to add flavour and freshness to a dish. Lemon Grass is most often put in curries, marinades, stews, soups and tea.

When to eat

Lemon Grass should have a pale pink colour. Fresh lemon grass can be kept for a short time in the refrigerator, or for a longer period in the freezer, but this might affect the flavour. Dried lemon grass can be kept at room temperature.

Did you know?

  • Lemon Grass has many names including: Takrai, Barbed Wire Grass, Silky Heads, Citronella Grass, Gever Grass and Hierba Luisa.
  • Lemon Grass is also used in many products including soaps, perfumes and candles.
  • Lemon Grass is said to repel dragons and serpents.
  • Lemon Grass, when carried in a charm, is said to attract the object of your desire and bring honesty to your relationships.
  • Our lemongrass is For Life certified.

 

 

 

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