Baby romanesco is a smaller version of the romanesco which is a cauliflower variety. Romanesco looks very much like cauliflower however it is green and every flower is made up of even more smaller and pointy rosettes in the shape of a spiral. The flavour of this vegetable is a cross between broccoli and cauliflower.
Storage advice
Baby romanesco is kept refrigerated in storage and during transport. The ideal temperature during transport is between 2 and 4 degrees Celsius. At home the baby romanesco needs to be kept in the fridge.
We use cookies to improve your experience on our website, for statistical purposes, and to give you access to our social media.
By using this website or by clicking 'agree', you agree to our use of cookies. You can also disagree.
South Africa
