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Chervil is a low growing herb with fern-like leaves. Chervil is related to parsley and therefore you can taste the similarities. The fine young chervil leaves are aromatic, slightly sweet, with an aniseed flavour. Used in dishes chervil brings out the flavour of the other herbs.
The ideal teperature of Chervil

Storage advice

Chervil is kept refrigerated in storage and during transport. The ideal temperature during transport is between 2 and 4 degrees Celsius. At home the chervil needs to be kept in the fridge.
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Origin Nature's Pride Chervil

Chervil  - EthiopiaEthiopia Chervil  - IsraelIsrael

Preparation tips & recipes

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