Availability
- Jan
- Available
- Feb
- Available
- Mar
- Available
- Apr
- Available
- May
- Available
- Jun
- Available
- Jul
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- Aug
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- Sep
- Available
- Oct
- Available
- Nov
- Available
- Dec
- Available
Storage advice
- Transport and storage: Melissa requires refrigerated transport and storage at a temperature between 10 and 12˚C.
- Shop: Present melissa with the other fresh herbs in the refrigerated section.
Our melissa is grown in:
Ethiopia
Packaging options
Loose per package of 1 kg
Choose melissa in the appealing EAT ME packaging, or have it packed under your private label.
Recipes & preparation tips
The fresh, lemony character of melissa really comes into its own in fruit salads and jams. Herbal tea brewed with melissa is also a delicious alternative to mint or lemon tea. Preparation is easy: just rinse and pat dry with kitchen paper. The leaves can be torn for further processing in a dish.

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