Availability
- Jan
- Available
- Feb
- Available
- Mar
- Available
- Apr
- Available
- May
- Available
- Jun
- Available
- Jul
- Available
- Aug
- Available
- Sep
- Available
- Oct
- Available
- Nov
- Available
- Dec
- Available
Storage advice
- Transport and storage: The young leaves will stay fresh the longest if you transport and store them at a temperature between 2 and 4˚C.
- Shop: Arugula belongs in the refrigerated section in-store.
Our arugula is grown in:
Israel and Ethiopia
Packaging options
Loose per package of 1 kg
Arugula can be ordered in EAT ME packaging as standard. If you want to sell it under your private label, we are happy to discuss the options with you.
Recipes & preparation tips
Arugula can be eaten as a vegetable, but the fresh green leaves also make a dish stand out visually. When cooked, the taste is great in, for example, a sweet potato stew, one of the recipes on the EAT ME website. Arugula can give a real boost to salads. You can even make pesto from it. Before processing, remove any longer stems and rinse thoroughly. You can pat it dry with a paper towel.

Get in touch
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