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Finger lime

Finger limes, also called citrus caviar, is a very special citrus fruit. The finger lime has the size and shape of a finger. The outside of this fruit can vary in colour, but it usually is (dark) green to brown red. Every finger lime contains shiny granules that look like pearls. The fleshy pearls sometimes get compared to caviar. The colour of the caviar flesh varies from orange-red, lime green to yellow and has a fresh lime flavour. The citrus caviar balls burst open in your mouth and gives you a fresh blast of flavours.
The ideal teperature of Finger lime

Storage advice

Finger Lime is kept refrigerated in storage and during transport. The ideal temperature during transport is between 6and 8 degrees Celsius. At home the finger lime needs to be kept in the fridge.
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Lime green caviar in a dark purple to black skin.
Fresh and has a slight lime flavour.

Byron Sunrise

Red- orange caviar in chestnut coloured skin.
Fresh and has a slight lime flavour.


Bright yellow caviar in green-yellow skin.
Fresh and has a slight lime flavour

Origin Nature's Pride Finger lime

Finger lime - AustraliaAustralia Finger lime - United States of AmericaUnited States of America

Packaging options

Packaging options 1
Finger lime
Finger lime

More information & tips

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